We wish your Merry Christmas
Flying fish roe, Tabasco ponzu
Hokkaido Scallop with beet potato dome, sesame oil, shiso, saffron aioli, Avruga caviar
Pink pepper sauce, Smoked chili oil, Saute spinach, Lime pistachio
Truffled Arancini & Red wine jus
Hazelnut, cocoa powder, mascarpone white and milk chocolate
Only for dietary
GF,DF - Croquet to sous-vide rib-end, Barramundi sauce to garlic truffle sauce, Prawn sauce to miso butter or lemon soy sweet sauce
Shellfish - Oyster to beef tartar with charcoal crispy, Prawn to duck
No seafood - Oyster to Tomato salad, Tuna to beef tartar, prawn to Sous-vide rib-end, Barramundi to Duck
Pavlova to Vegan cream brulee
No BYO for this day | No holiday surcharge | Whole table only | Kids menu available | Full payment require when first dish is on the table | No Refund